The full install and easy ordering made possible by Wine Diamonds.
We've always had a love for the iconic Espresso Martini and for many of the team at New Ground™ our early lives in foodservice had left a bittersweet memory of them. Getting an order of 4 martini's was often very quickly followed up by another 8, 16, 32 charged up cocktails as people see them go out. As that tray passed their table patrons we're instantly reminded of the moreish drink and wave down their waitstaff to order a round for the table. Placing the order is a glorious feeling, filled with excited anticipation as you await the beverage of the hour.
On the receiving end of that order, with a docket line of drinks building quickly is a cool but slightly concerned bartender preparing for battle...
Over a 6 month research & development program i.e drinking every espresso martini available in Auckland City, weare now very excited to bring it to our foodservice friends the best Espresso Martini On Tap we possibly could.
Made with New Zealand Vodka, NGT™ Coffee Liqueur, and NGT™ Boxed Coffee. The nitro-infused instant classic delivers a long cascading finish with a velvety crema like no other. The effortless Espresso Martini takes just 10 seconds to pour, gone are the 3 minute time suck– making it easier than ever to serve a round of New Zealand's favourite coffee cocktail.
One keg serves 130 drinks and saves a total of 6.5 service hours when compared to its hand-shaken counterpart.
The product is proudly available via Wine Diamonds – The nitro-charged kegs boast a 9 month ambient shelf life. The kegs require our inline infuser and Martini Tap, which we can arrange to install, other than that work in any current wine tap system.
Let it rip!
